Cassis Liqueur 25 % vol
In his distillery in the Hohenhohe region in southern Germany, Fritz-Martin Mozer only processes and distills fruits that he has grown himself. For CASSIS 775, the black-currants are not macerated – as is common practice – but freshly pressed. Blackcurrant eau-de-vie, which Fritz- Martin also distills himself, is added. This also distinguishes this liqueur from other cassis, because the addition of currant brandy gives it a high level of complexity and typicality. The EU Spirits Regulation defines a minimum content of 400 grams of sugar per liter for Crème de Cassis. CASSIS 775 is a fresh, fruity liqueur with half the sugar content of commercially available products.
Nose: Intense fresh berry aroma | floral notes
Taste: Ripe Currant | Tropical Fruits | Earthy | Elegant acidity | Velvety mouthfeel
Finish: Roses | Citrus | Tannins
Ingredients: Blackcurrant (Ribes nigrum) Juice | Blackcurrants brandy obtained by maceration and distillation | Water | Sugar
Distiller: Fritz-Martin Mozer
Origin: Hohenlohe, Baden-Wurttemberg, Germany